Thai Dishes Manhattan Beach


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Last updated 15 minutes ago.

THAI BBQ CHICKEN

Half of a chicken marinated in a melody of Thai spices and then barbecued. Served with sticky rice in a bamboo basket and a sweet chili sauce. Pairs well with Chardonnay / Syrah

Chef's Special | 2015-01-03 05:51:31

CASHEW NUT CHICKEN [GF]

Sauteed in a homemade roasted curry paste with water chestnuts and topped with cashew nut dressing. Pairs well with Chardonnay  

Chef's Special | 2015-01-03 05:50:59

ORANGE CHICKEN

Crispy chicken pan fried in our homemade secret orange sauce, topped with a pinch of sesame seeds. Pairs well with Sauvignon Blanc

Chef's Special | 2015-01-03 05:50:39

BBQ ROASTED DUCK

A Thai specialty. Roasted and deboned duck meat served on a bed of sauteed baby bokchoy. Comes with a special black bean sauce topped with jalapenos. Pairs well with Syrah / Pinot Noir / Carbernet Sauvignon  

Chef's Special | 2015-01-03 05:49:54

BABY BACK RIBS

Half a rack of baby back ribs marinated in our secret barbecued sauce. Served with sriracha hot sauce.

Chef's Special | 2015-01-03 05:48:55

PAD THAI TALAY NOODLES [GF]

Stir fried jumbo shrimp, crab and mussels with onion, bean sprouts, eggs, tofu, ground peanuts and thin noodles in our authentic Pad Thai sauce. Pairs well with Chardonnay / Sauvignon Blanc  

Chef's Special | 2015-01-03 05:47:55

JUMBO SHRIMP GARLIC & PEPPER

Fried jumbo shrimp to a slight crisp and sauteed with ground garlic and black pepper. Served on crispy noodles with steamed broccoli. Pairs well with Chardonnay  

Chef's Special | 2015-01-03 05:47:27

JUMBO SHRIMP CURRY [GF]

Jumbo shrimp, bamboo shoots, peas, carrots, bell peppers, fresh basil leaves and coconut milk. Combined with our own homemade red curry paste. Pairs well with Chardonnay / Chenin Blanc-Viognier / Sauvignon Blanc  

Chef's Special | 2015-01-03 05:46:44

HEALTHY THAI FRIED RICE WITH VEGETABLES

Stir fried brown rice with fresh crispy green beans, snow peas, carrots, garlic, red peppers, fresh basil and tofu. Flavored with a unique mix of Thai spices and garnished with cilantro and lime wedges. Served with a peanut sauce. (Stir fri...

Chef's Special | 2015-01-03 05:46:18

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