Thai Dishes Mojito
A house specialty! Thai basil muddled with sugar and combined with Sochu for a refreshing Thai twist on the classic. One will lead to another!
Last updated 15 minutes ago.
A house specialty! Thai basil muddled with sugar and combined with Sochu for a refreshing Thai twist on the classic. One will lead to another!
Distilled to a lower alcohol level, it is used and drank just like vodka.
Lush fruit aromas layer their way to lush fruit flowers. (warm or cold)
Rich, silky layers of coconut and cream with fresh pineapple.
Truly special sake, with spicy, creamy melon flavors. Amazing Junmai Ginjo crafted rice wine.
try 2 oz. of all sakes!